Time: 10 min prep + 25 min cooking
Ingredients: (for 4~6 portions, depends if you use it as main dish or side dish)
- 700 gr potatoes
- 5-6 garlic cloves
- 1 tbs rosemary
- 1 tbs oregano
- 1 tbs olive oil
- pepper and salt
This recipe is amazing against cold weather, such as the one that I am experiencing right now in Dresden. Immediately lift you up :) This is another recipe from my Daddy,very simple and with a strong taste.
1. Peel, wash and cut your potatoes in small chunks, but not too tiny.
2. Put in a big pot with garlic cloves without their skin. Fill your pot up with water till your potatoes are fully immersed. Add 1 tbs rosemary,1 tbs oregano and 1 tbs olive oil.
3. Turn a medium heat and put a lid on. Don’t forget to season it with salt and pepper. Better if you start with small quantities and add more later, when it is almost cooked. Cook for 25 min.When is ready do go, add fresh parsley.
And.. buon appetito :)